Nutrition

No nutrition information available.

Ingredients

2 tablespoonsKosher salt
8 oz.Jumbo Pasta shells
30 oz.Whole Milk Ricotta cheese
2 eachLarge eggs, beaten
1/2 cupRomano Cheese
1 3/4 cupItalian Walnut sausage
2 tablespoonsMinced fresh parsley
12 eachFresh basil leaves cut in a chiffonade
12 oz.Parmesan, grated
16-20 oz.Marinara sauce
8 oz.Mozzarella cheese, grated

Procedure

• Preheat oven to 350 degrees.
• Bring a large pot of water to boil, adding kosher salt.
• Cook shells for one half of the recommended cooking time.
• Drain and rinse in cool water. Set aside.
• Mix together ricotta, parsley, basil, egg, egg, Salt and pepper to taste and half of the Parmesan.
• Gently mix in the Italian walnut sausage.
• To assemble, coat bottom of pan or cooking dish with sauce. Fill each shell with 1 tsp. cheese per shell and top with sauce, Parmesan and mozzarella cheese.
• Bake for approximately 25 minutes until internal temperature is 150 degrees and cheese is melted. Serve immediately.

Serving: 8 servings


Nutrition

No nutrition information available.

Stuffed Shells with Italian Walnut Sausage

Ingredients

2 tablespoonsKosher salt
8 oz.Jumbo Pasta shells
30 oz.Whole Milk Ricotta cheese
2 eachLarge eggs, beaten
1/2 cupRomano Cheese
1 3/4 cupItalian Walnut sausage
2 tablespoonsMinced fresh parsley
12 eachFresh basil leaves cut in a chiffonade
12 oz.Parmesan, grated
16-20 oz.Marinara sauce
8 oz.Mozzarella cheese, grated

Procedure

• Preheat oven to 350 degrees.
• Bring a large pot of water to boil, adding kosher salt.
• Cook shells for one half of the recommended cooking time.
• Drain and rinse in cool water. Set aside.
• Mix together ricotta, parsley, basil, egg, egg, Salt and pepper to taste and half of the Parmesan.
• Gently mix in the Italian walnut sausage.
• To assemble, coat bottom of pan or cooking dish with sauce. Fill each shell with 1 tsp. cheese per shell and top with sauce, Parmesan and mozzarella cheese.
• Bake for approximately 25 minutes until internal temperature is 150 degrees and cheese is melted. Serve immediately.

Serving: 8 servings

Nutrition

No nutrition information available.